Medium bodied pale ale mashed with a blend of lightly kilned malts, hopped with Idaho 7, Mandarina Bavaria, & El Dorado, then fermented on Norwegian Voss Kveik. Notes of toasted homemade fluffy biscuits slathered with juicy orange marmalade.
5.3% ABV | 30 IBU | 5 SRM
Medium bodied pale ale mashed with a blend of lightly kilned malts, hopped with Idaho 7, Mandarina Bavaria, & El Dorado, then fermented on Norwegian Voss Kveik. Notes of toasted homemade fluffy biscuits slathered with juicy orange marmalade.
5.3% ABV | 30 IBU | 5 SRM